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Rasam Podi

Rasam Podi

Regular price Rs. 390.00
Regular price Sale price Rs. 390.00
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Warm, Tangy, and Packed with Tradition – Bring Home the Authentic Taste of Rasam Podi!
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“Rasam Podi” is a quintessential spice blend in South Indian cuisine, specifically crafted for making the tangy and flavorful dish called “Rasam.”
The key ingredients include coriander seeds, tuvar dal, cumin seeds, black peppercorns, red chillies, turmeric powder and dried curry leaves. These ingredients are carefully roasted to perfection and ground into a fine powder.

Our Promise:

Rasam Podi is the heart of South Indian comfort food, bringing warmth, spice, and tanginess to every bowl. At Nei Native, we follow traditional recipes, handcrafting our Rasam Podi using the finest coriander, black pepper, cumin, and aromatic spices. The blend is carefully roasted and ground to perfection, ensuring an authentic, rich flavor in every spoonful.

Unlike commercial spice mixes, our Rasam Podi is 100% natural, free from preservatives and additives, maintaining the purity of homemade goodness. Whether used for a classic rasam, a flavorful soup, or as a seasoning for curries, it enhances every dish with its depth and complexity.

One pinch of Nei Native Rasam Podi, and you’ll be transported to the warmth of a South Indian kitchen!

Quality:

  • Handcrafted & Freshly Ground
  • 100% Natural Ingredients
  • No Preservatives or Additives
  • Perfectly Balanced Spice & Aroma
  • Rich in Traditional Flavors

Health Benefits:

  • Aids Digestion
  • Boosts Immunity
  • Rich in Antioxidants
  • Helps Relieve Cold & Cough
  • Enhances Metabolism

Make the most of our Rasam Podi:

Flavoured Dal & Soups

Enhance your everyday dals and soups with the rich, aromatic touch of Rasam Podi. Just a spoonful adds warmth, spice, and depth, making every sip more comforting and flavorful. Perfect for a nourishing meal with an authentic South Indian twist!

Rice Mix

For a quick and delicious meal, mix Rasam Podi with hot rice and a drizzle of ghee or sesame oil. The bold spices and tangy notes create a comforting, flavorful dish in minutes—simple yet absolutely satisfying!