Elevate your culinary creations with the wholesome essence of Wood Pressed Groundnut Oil: a golden elixir, from farm to bottle. We carefully extract the oil using traditional wooden presses, without the use of any additives or preservatives. The warm and nutty aroma, and velvety texture, are a testament to its purity
Make the most of Groundnut Oil
Groundnut oil is perfect for sautéing, deep-frying, grilling, and marinating. Its high smoke point makes it a perfect companion for Indian dishes.
Groundnut oil’s versatility comes from its relatively neutral taste and lightness in texture. It can be used to prepare a variety of food items ranging from sweets and bakery products to gravies, soup, chutney, snacks and pakoras.
The lightness, neutral aroma, and presence of Vitamin E make it an absolute preferred choice for aromatherapy sessions, head massage, and body massage.