Nei Native’s all natural Khapli Wheat Atta


Delivered only in and around Mumbai

At Nei Native, we believe in celebrating the bounty of nature by bringing you wholesome, all-natural products that enhance your health and well-being. Our Khapli Wheat Atta is a testament to this commitment, offering you a nutritious and delicious alternative to regular wheat flour.

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What is Khapli Wheat?

Khapli wheat, also known as Emmer wheat, is an ancient grain that has been cultivated for thousands of years. Known for its robust nutritional profile and unique flavor, Khapli wheat is making a resurgence in health-conscious communities worldwide. Unlike modern hybrid wheat, Khapli wheat is non-GMO and retains its original genetic composition, ensuring you get a product that’s as close to nature as possible.

The Nei Native Difference

Our Khapli Wheat Atta is crafted with the utmost care to ensure purity and quality:

100% Natural: Free from preservatives, additives, and artificial ingredients.
Whole Grain Goodness: Milled from whole Khapli wheat grains to retain all the natural nutrients and fiber.
Sustainable Sourcing: Responsibly sourced from local farmers who practice sustainable agriculture.

Health Benefits of Khapli Wheat Atta

Incorporating Nei Native’s Khapli Wheat Atta into your diet offers numerous health benefits:

Rich in Fiber: Supports digestive health and helps maintain a healthy weight by promoting a feeling of fullness.
Low Glycemic Index: Helps regulate blood sugar levels, making it an excellent choice for people with diabetes or those looking to manage their blood sugar.
High in Protein: Provides essential amino acids necessary for muscle repair and growth.
Packed with Vitamins and Minerals: Contains essential nutrients such as magnesium, iron, and B vitamins, which are vital for overall health.
Supports Heart Health: High fiber content and beneficial compounds help lower cholesterol levels and reduce the risk of heart disease.
Antioxidant Properties: Contains phytonutrients that help combat oxidative stress and inflammation in the body.

Culinary Uses

Nei Native’s Khapli Wheat Atta is versatile and can be used in a variety of culinary applications. Its nutty flavor and wholesome texture make it perfect for:

Roti and Chapati: Traditional Indian flatbreads that are a staple in many households.
Baked Goods: Enhance the nutritional value of your bread, cookies, and cakes by using Khapli Wheat Atta.
Pancakes and Waffles: A healthier alternative for your breakfast favorites.
Thickening Agent: Use it to thicken soups, stews, and sauces for added nutrition.

Why Choose Nei Native?

When you choose Nei Native, you’re not just choosing a product; you’re joining a community that values health, sustainability, and authenticity. Our Khapli Wheat Atta is a small step towards a larger commitment to living naturally and sustainably.

Embrace Natural Nutrition

Elevate your diet with Nei Native’s all-natural Khapli Wheat Atta. Embrace the rich heritage of ancient grains and enjoy the multitude of health benefits they offer. Discover the difference that quality, authenticity, and nature can make in your life.

Additional information

Weight N/A
Dimensions N/A

1 kg

Brand Nei Native


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